Cocktail Parties

A reception built to mingle.

Start with passed bites, a grazing display or a combination. We’ll plan the food and service around when guests arrive and how they move through the room.

Plan Your Event View Sample Menus

Passed canapés with smoked salmon, tartlets and herbs

SERVICE FORMATS

Plan the service.

Passed hors d’oeuvres

Small bites served as guests arrive and circulate.

Grazing displays

A central spread guests can return to throughout the reception.

Reception stations

Small plates or a staffed station for a more substantial menu.

Tell us what you have in mind.

Tell us whether the reception leads into dinner or is the main event.

Plan Your Event